8.27.2012

dad's visit : trout meuniere


last monday night my dad and i made wedge salads, fried eggplant, and trout meuniere. i miss cooking with my dad. when we cook together it resembles a well rehearsed dance. we can cook complex dishes with such ease because we move together, knowing exactly what the other needs before they need to ask. my dad has a real passion for cooking that he got from his mother, and has passed on to my sister, ashley, and myself. the best times with my dad include food and cooking.



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